Ingredients
Butter Toffee: Sugar, Butter (Milk, Salt,) 27%, Partially Inverted Refiners Syrup, Malt Vinegar (Barley Malt Vinegar, Barley Malt Extract 5% acidity,) Milk. Treacle Toffee: Sugar, Molasses, Butter (Milk, Salt,) Treacle (Cane Molasses, (Sulphites)) 10%, Malt Vinegar (Barley Malt Vinegar, Barley Malt Extract 5% acidity),Milk. (Allergens in Bold)
Produced In An Environment That Also Handles Nuts, Milk, Eggs & Wheat Flour
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